Mora & Memo Nau Cannonau di Sardegna 2021
Category | Red Wine |
Varietal | |
Region | Italy, Sardinia, Cannonau di Sardegna |
Brand | Mora & Memo |
Winemaking
Maceration on the skins with selected yeasts for about 8-10 days at controlled temperature. After the maceration, fermentation continues in stainless steel vats. At the end of fermentation, the wine continues to refine in stainless steel vats for about six months at the end of the ageing process the wine goes into bottle for three months before its release.
Oak Treatment
No oak treatment
Tasting Note
Intense ruby red colour with violet reflections, impenetrable. Bouquet of red berries and spices and coffee. Smooth and elegant tannins in a great structure and complexity.
Food Matching
Salami Antipasti, pasta dishes with tasty sauces, red meats, mature cheeses.
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