Mormoraia Suavis Vernaccia di San Gimignano 2016
AGEING AND REFINING: at the end of the alcoholic fermentation period the wine is matured in contact with its fine dregs in a steel tank for about 4 months, after this it is bottled and refined for a month before marketing.
COLOUR: straw yellow
PERFUME: intense and fruity, vivacious with a touch of hawthorn and apple
FLAVOUR: balanced, harmonic, persistent with a pleasurable acidulous finish
ALCOHOLIC STRENGTH: 12,5% vol
TO ACCOMPANY DISHES: such as aperitifs, all types of starters, fish, shellfish, white meat and fresh cheeses.
|Region||Italy, Tuscany, Vernaccia di San Gimignano|
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