Skouras Megas Oenos 2013
Wine AdvocateThe 2013 Megas Oenos is 75% Agiorgitiko and 25% Cabernet Sauvignon, aged for 18 months in French oak (half new, half used). It comes in at 14% alcohol. Like most of Skouras' offerings this issue, this has a slightly tart edge in its youth and fine mid-palate finesse. Very crisp and silky, it is more Burgundy than Bordeaux. Also like its siblings, this is rather tight, unevolved and lacking in expression at the moment. As it airs, its power comes out well before the fruit. This looks like a beauty in the making, with a very old school feel, but like so many of them, it isn't the easiest of wines to fully appreciate on release. It does have considerable upside potential, perhaps even more than I suspect. Give this some air and time. Given the price point, it will be a huge bargain when it comes around. It is better drunk in three to five years and it will hold well for 10-15 years, or more after that.
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