Good quality exotic/domestic wine and spirit shop in West Hartford, CT.

Casas Del Bosque Sauvignon Blanc Gran Reserva 2015 750ML

$15.99

SKU 19955

750ml

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Category White Wine
Country Chile
  • js91

James Suckling

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Nicolas Joly Savennieres Clos de La Coulee de Serrant 2009
A wine must not only taste good, but also be sincere, reflecting the subtleties of its place of origin. The vines planted over the last five years were taken from cuttings selected from the oldest vines on the Coulée de Serrant vineyard (vines dating back to 1920). This careful selection reinforces the subtleties that the vineyard has expressed over the centuries. The average age of the vines at the Coulée de Serrant is 30 years.
$99.99
Villa Maria Cellar Selection Sauvignon Blanc 2014
An intense expression of Marlborough Sauvignon Blanc, bursting with distinct Awatere Valley aromas of snow pea, kaffir lime and gooseberry. The wine is powerful and refined, displaying vibrant grapefruit and subtle passionfruit notes with fantastic mid-palate weight, and a balanced acidity. Enjoy up to 2 years after release. Serving Suggestion: Fresh pan seared snapper or sautéed scallops with a tarragon dressing and fresh rocket salad.
$20.99
Abbazia di Novacella Pinot Grigio 2014
Pale straw yellow in colour with an attractive aroma of citrus fruits, peach and honeydew melon; medium rich, fruity and direct on the palate with orchard fruit flavours and tangy acidity on the finish. Sip as an aperitif or enjoy with fennel and orange salad, grilled sea bass, pasta, marinated squid salad and a variety of poultry dishes.
  • we90
  • ws87
$20.99
Saget La Perrière Vouvray Marie de Beauregard 2014
100% Chenin Blanc. Very rich wine with subtle almond, acacia and quince aromas. Good length accompanied with honey aroma and hint of mineral.
$17.99
Trimbach Reserve Pinot Gris 2013
One of the most remarkable of Alsace grape varieties which combines a full-bodied, heady but dry fruitiness. Its generous personality and its hint of smokiness make it the perfect accompaniment for a wide variety of gastronomic dishes. Pair with : terrines, fish in sauce, smoked or raw, white meats, veal sweetbreads, mushrooms, well-seasoned and aromatic dishes, Asian cuisine…
  • we91
  • wa88
$22.99
Terlato Vineyards Pinot Grigio 2015
Minerally and clean-cut, this zesty white offers hints of crunchy peach, spring forest and Honeycrisp apple, framed by juicy acidity. Drink now through 2019.
$20.99
Drylands Sauvignon Blanc 2015
Layers of passionfruit and pink grapefruit with hints of tropical fruit, melon, and fresh herb. Rich and mouthfilling. Laden with tropical fruit and citrus impressively structured by juicy acidity.
$16.99
Willamette Valley Vineyards Pinot Gris 2015
Winemaker's Notes Straw in color, the wine offers vibrant aromatics of melon, pear, golden apple, and floral blossoms. A rich mouthfeel reveals lush flavors of grapefruit, tangerine, lychee, and honey that continue through to the satisfyingly long and balanced finish.
$19.99
Hugel Gentil 2015
This wine has a wonderfully intense and lively colour with a nice crystalline metallic sheen over a young, fresh and alert pale green with hints of pale yellow. When rolled in the glass its legs are structured and oily. It has a magnificent pure and sophisticated aroma which generously releases a sense of freshness, openness and perfumed, expressive, fruity and floral spontaneity with delicate hints of muscat, white peach, lemon balm, rose, hawthorn, jasmine, freesia, lime-tree and cherry blossom, lychee and pear. One is immediately impressed by its rare elegance and aromatic charm. On the palate it reveals all of its harmony and balance. This is a fresh and refreshing dry wine, with a wonderful heady and rounded generosity that is combined with a remarkable sapidity, it has a full and delicious flavour that is filled with charm and sophistication. This wine is the result of only the best wine-making experience and techniques, the 2015 harvest produced very healthy and mature grapes. Best consumed immediately or within 3 years as an aperitif. Best served at 8°C to accompany oven-baked or pan-fried fish, in cream sauce, red mullet, turbot, sander, lobster, crab and oriental or spiced Indian dishes. This is a wine which goes perfectly well with all kinds of dishes and cooking styles, including white meat, veal, poultry and pheasant.
  • we89
  • ws86
$16.99
Montinore Gewurztraminer 2014
This is a wonderfully forward, floral wine in our traditional dry style, making for a crisp wine that pairs beautifully with food. Straw gold color introduces an intense aroma of pomelo and rose water with hints of kaffir lime leaf and a palate bursting with tropical notes and powdered ginger. The finish is dry and bright, leaving the impression of fresh citrus.
$14.99
La Craie Vouvray
$15.99
St. Supéry Sauvignon Blanc 2016
Harvested from our sustainably farmed Napa Valley estate vineyard and fermented in stainless steel tanks, our Sauvignon Blanc is bright and crisp. With our estate vineyard experiencing cooler nights and warmer days due to high elevations, this wine showcases nice, ripe fruit and refreshing acidity. Flavors of grapefruit, lime, and other citrus tones create an opulent and vibrant Sauvignon Blanc of distinctive style.
$18.99
Chateau Haut Selve Graves Blanc 2015
A pale yellow color. The nose is intense and complex with fresh fruit aromas associated to a timbered vanilla taste. The wine is supple and develops fragrance of toasted bread and fruit. A fresh and elegant wine in the mouth.
  • ws88
  • we87
$17.99
Giesen Sauvignon Blanc 2016
An aromatic blend of elderflower, kaffir lime leaf, pink grapefruit and dried herb. This wine has vibrant citrus and concentrated fruit on the palate, finishing crisp and bright.
  • we87
  • ws87
  • wa86
$11.99
Henri Bourgeois Sancerre La Bourgeois 2014
"La Bourgeoise" is made from old Sauvignon vines growing on flinty slopes first worked by the monks of Saint-Satur. Like its name, the elder vines of the Domaine Henri Bourgeois offer a strong character with aromatic notes as various as its personality is singular.
  • wa90
  • ws90
$36.99
Sella & Mosca La Cala Vermentino di Sardegna 2015
Color: Pale straw with tints of lemon- green. Bouquet: Very intense with notes of citrus. Delightful, floral. Taste: Crisp and dry with youthful vitality and freshness. Serving Suggestions: Vermentino wines are a versatile match for a wide array of appetizers and entrees, especially shellfish and seafood dishes.
$13.99
Nobilo Regional Collection Sauvignon Blanc 2016
Colour: Pale yellow with brilliant clarity. Aroma: Aromas of tropical fruit including pineapple, passion fruit, and guava. Flinty minerality with herbal notes of nettles and freshly cut tomato plant. Palate: Fresh, crisp and clean with zesty flavours of ripe tropical fruits, especially passionfruit and pineapple with subtle hints of nettle. The wine has excellent presence and mouthfeel, with balanced acidity and a generous finish. Food pairing: Enjoyable on its own as an apéritif, or pairs well with any lighter seafood dish, lemon herb chicken, or summer salads.
$14.99
Crios Torrontés 2014
Enticing aromas that are strikingly similar to Viognier, with hints of white pear, white flowers and citrus fruit. On the palate, it has a beautiful structure and acidity along with enticing fruit flavours that keep you coming back for another sip. Plenty of body for a wine that shows such delicate aromas and flavours. Fruity, floral and yet still quite dry. Pairing: Best enjoyed in its youth either by itself, or as a wonderful partner with smoked meats, mild to medium-strong cheeses and seafood (especially crab, prawns, raw and marinated fish). It's also a delicious wine to pair with Asian food and sushis and a surprising partner with goat cheese.
$13.99
Rocca delle Macie Occhio a Vento Vermentino 2014
$12.99
Château Laulerie Bergerac Sec 2016
$11.99
Otto's Constant Dream Sauvignon Blanc 2015
Estate grown and sustainably farmed. Rapaura vineyards produce very pretty wines due to the free draining nature of the soils. Omaka vineyard soils have a higher clay content, producing wines with more power on the palate. All blocks are fermented separately. Fermentation vessels are predominantly stainless steel, with a very small percentage in French Oak, to contribute a layer of texture. Fermentation takes place at approximately 15 degrees Celsius and lasts approximately 3 weeks. Skin contact is avoided and the wine rests on lees for approximately 6 weeks. Lightly
$14.99
Montinore Almost Dry Riesling 2015
$14.99
Benoit Gautier Vouvray de Gautier 2015
100% Chenin Blanc. A perfect summer wine. White flowers, citrus and minerals with excellent acidity for food. Great with cream sauces, grilled foods and seafood. Slight green apple crispness with a surprising lemony bite at the end that's quite mouthwatering.
$13.99
Dr. Konstantin Frank Rkatsiteli 2015
One of the oldest vinifera grape varieties known. This is an elegant dry wine presenting a bouquet of fresh flowers and herbs balanced with wonderful fruit and crisp acidity. Suggested Pairings: most poultry dishes, fettucine alfredo.
$17.99