Bacardi Gran Reserva Maestro de Ron Rum
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Ultimate Beverage Challenge 89 points - Toasted nose with aromas of spicy oak, marshmallow, peach, and fresh cream. On the palate it is exceptionally smooth with a bit of fruit balanced by sweet cream, vanilla, and luscious caramel. Warm and inviting; the finish envelops the palate.
Wine EnthusiastSmooth and mildly sweet, this rum has a pronounced vanilla note, tapering off to a gentle marshmallow fade followed by a hint of white pepper heat. It's made using a "double aging process"-rums aged for at least one year are blended and then returned to white oak barrels for an additional three months.
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