Migliarina Syrah 2014 750ML
About the wine: The grapes for this wine mostly come from the Cape winegrowing
area of Stellenbosch in South Africa. The grapes were fermented at
between 18 and 25 degrees Celsius with an average of 63 days skin contact
and malolactic fermentation was carried out on the skins. The wine was
matured in French, Hungarian, and German oak barrels for 17 months. 14%
of the barrels were new, 43% second fill, and 43% third fill.
Aroma: Dark cherry and plum, spices, a hint of iodine and the rind of smoked
Taste: A long, intense, cool-fruited, structured wine showing typical syrah
character, creamy mid-palate, bright acidity, and a lasting finish of dark red
Food pairing: Perfect with grilled and stewed meats.
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