Marani Satrapezo Gviani Late Harvest Oak Aged 2007
Color: Deep yellow color with golden reflection. Aromas: Nose reveals complex ripe pineapple, dried plum and honey aromas integrated with the notes derived from oak aging. Palate: Full bodied taste is dominated by peach and quince jam aromas opposed by natural sourness of the wine. The exquisite sweetness is balanced by the long smoky vanilla oak finish with the touch of citrus zests.
W&J Graham's Tawny Port 20 year oldGraham's 20 Years Old Tawny is the result of the Master Blender's quest for the perfect balance between young and aged Port wines. This is a Port wine perfected over twenty years to delight those in pursuit of excellence. Colour: Amber; golden tawny. Aromas: Excellent bouquet; with a characteristically nutty character and delicious mature fruit; hints of orange peel; exquisitely mellowed by careful ageing. On the palate: Rich, softly sweet and smooth; perfectly balanced with a long and elegant finish. Occasions & Pairing: Pairs extremely well with nuts, dried fruits and fruitcake, as well as vanilla ice cream and crème brûlée. Serve slightly chilled.
Lustau Solera Reserva Don Nuño Dry Oloroso SherryIf you are looking for a dry sherry made in a slightly more oxidized style, the non-vintage Dry Oloroso Don Nuno Solera Reserva is your choice. Again, a nuttiness (in this case, walnuts) intermixed with a hint of Chinese black tea combine with salty, caramelized flavors make for a delicious glass of sherry.
Blandy's RainwaterRainwater is medium dry pale Madeira that is delicious taken chilled before meals but also goes well with dessert. It's elegant and refined bouquet has made it a universal favorite. Blandy's Rainwater is fined and does not require decanting. It has been bottled when ready for drinking and will keep for several months after opening
Blandy's Malmsey 5 year oldAged for 5 Years using Canteiro method. Malmsey is possibly the most well-known of the noble varieties, the grape has high levels of both sugar and acidity. The Malmsey or Malvasia grape is found predominately in the region of São Jorge on the north of the island Medium dark to dark, a luscious rich soft- textured wine, distinctly full honeyed and mellow. Ferments for approximately 48 hours before fortification with grape brandy. Clear, amber color with tinges of gold; a bouquet of dried fruit, vanilla, wood and toffee with a smooth, medium-sweet finish and an excellent balance between the fruit and acidity.
Lustau Solera Reserva Escuadrilla Rare AmontilladoThe Solera Reserva range offers benchmark examples of each classic Sherry style. Across the range they combine the complexity of maturity with a wonderful, almost youthful freshness.
Lustau Palo Cortado PenínsulaLight amber in color. Nutty and dry with nuances of vanilla, mocha and dark chocolate. Dry and concentrated, this wine has a long and elegant finish. This exceptional sherry brings together the finesse and delicacy of an Amontillado with the richness and body of an Oloroso. An extremely versatile wine. Aged in Bodega la Emperatriz Eugenia in Jerez de la Frontera. Ideal with artichokes, consommés, cold and smoked meats, foie-gras. It is a perfect wine to accompany spicy Asian cuisine.
Velenosi Querci Antica Velenosi Visciole NV 500mlThis is the most unique and delicious dessert wine to come to Esquin in years. This regional delicacy has 30% of the local Visciole cherry blended into a red wine base and the result is a perfumed, medium sweet glass of pure heaven! With flowers and summer cherry aromas, the palate is laden with ripe berries and a sweet/spicy finish. Receive such pleasure when served with dark chocolate and berries. You will fall in love with this wonderful wine.
Cypres de Climens Barsac 2009 375mlClimens is a wine with a very strong and bewitching personality. Every deed and gesture in our complex profession of being a viticulturist and wine maker are relentlessly aimed at this target: to bring out the special grace that is specific to Climens and which so many passionate wine lovers fall in love with - to bring this out year after year, beyond and through the differences of each vintage.
Quady Essensia Orange Muscat 2016 375mlWinemaker's Notes Essensia is a full-bodied sweet wine made with Orange Muscat Grapes. The experience of Essensia is unmistakable: a rich gold in the glass is accompanied by spicy orange-apricot-pear flavors and aromas, balanced with perfect fruit acidity to finish clean, tempting you for one more sip. The wine is lightly fortified to about 15% alcohol and aged for 3 months in French Oak. Its relatively high acidity makes it taste balanced, even with its considerable sweetness, more like the taste of fresh fruit than an old fashioned sticky sweet muscat.
Inniskillin Riesling Icewine 2017This Riesling Icewine shows the elegance of tropical aromas and flavours of lemon and lime. The good acidity of Riesling allows for a refreshing mouth feel amid the many layers of flavours that unfold. This wine has won awards in the following competitions: Canadian Sweet Wine Trophy - International Wine Challange Gold - International Wine And Spirits Competition Gold - San Francisco International Wine Competition Gold - WineAlign National Wine Awards
Lustau Solera Reserva Fino Jarana SherryPale straw colour with greenish reflections, bright and clean. This is a Jerez style Fino: fresh, mineral and pungent on the nose with almonds and bakery notes. Dry and crisp on the palate, yet rich and with a full finish. Aged under a veil of yeast, called "flor", in Bodega Las Cruces in Jerez de la Frontera. The inland climate in the town of Jerez de la Frontera provides a more rounded and fuller style of wine. A perfect dry aperitif, ideal with fresh seafood, smoked salmon and fish. Amazing when paired with ibérico ham.
Inniskillin Vidal Icewine 2015 375mlThis Icewine is billowing with ripe peaches and apricots on the nose combined with the delicious overtones of marmalade and candied brown sugar. Perfect on its own as a dessert, or an excellent match to fresh fruit, rich paté or fine blue veined and cream based cheeses. This wine has won awards in the following competitions: Double Gold - All Canadian Wine Championships Gold - San Fransisco International Wine Competition
Jackson Triggs Proprietors' Reserve Vidal Icewine 2016 187mlThe grapes for this Reserv Vidal Icewine were naturally frozen and pressed at an average temperature of -10 C, thus enhancing the varietald sweetness and concentrated flavors. Rich tropical aromas of papaya, mango and apricot dominate the elegant bouquet. Bold fruit flavors balanced with fine acidity caress the palate and conclude with an exquisite silky finish.
Trentadue Chocolate Amore 375mlThis opulent dessert wine is made with merlot grapes. Borrowing from the traditions of port making, the winery adds neutral grape spirits to stop fermentation, trapping a percentage of sugar in the wine. Once Chocolate Amore is finished aging and is ready for bottling, it is infused with a tiny amount of natural chocolate extract to the final blend, creating the perfect marriage of food and wine. Great over vanilla ice cream or as a stand-alone dessert.
Quady Electra 2018Soft bubbles float over flavors of sweet citrus, peach and melon. A bouquet of wild flowers refreshes the senses. Electra Moscato is the ideal Moscato d'Asti style picnic wine for drinking outside, in warm weather, chilled or on the rocks. Pair it with fresh fruit, salads, spicy Asian and Indian foods, burgers with sweet sauce, light desserts, blue skies and fresh air.
Vinedo de los Vientos Alcyone Tannat 500mlOur Tannat Dessert wine, instills a calmness with its polished tannins, radiant yet amber purple hues and its honey like texture. Touched with a bouquet of winter flowers, Madagascan vanilla bean and wild apple mint indulged with a warmth and savor of white cacao souffle. As the story ends with tranquility, so does the longsome finish of the wine.
Fattoria di Felsina Vin Santo 2008 375mlGolden yellow, with coppery highlights. Peach, apricot, pineapple and tropical dried fruit aromas. Consistency on the palate, softness and elegance nicely structured by the oak barrels. Wine with great balance, favorable acidity and a well-harmonized residual sugar. Long in the mouth.
Boplaas Hanepoot 2013A bright lemon yellow coloured wine with lime tinged rim; bouquet leaps from the glass with intense ripe Hanepoot grapes, pineapple, lemon rind, litchi and winter melon intermingled with hints of jasmine, honey suckle and faint spicy notes. A lusciously sweet, mouth-watering palate of crammed full of fresh Sultana, honey, litchi, melon, fig leaf, lemon and lime marmalade undercurrents, all buoyed by zippy acidity and lingering hints of citrus rind and subtle minerality.
Badia a Coltibuono Vin Santo del Chianti Classico 2011Golden amber, brilliant color. It's aroma hints at honey, toasted almond and vanilla. Sweet and rich taste, balanced by vibrant acidity that enhances the clean, rich and elegant taste. Candied fruit, citrus, apricot and dried figs are the dominant notes. Very long persistent finish. Pair with typical Tuscan desserts. Excellent with blue cheeses or liver paté.
Inniskillin Cabernet Franc Icewine 2017 375mlAmazing depth of colour and outstanding red berry flavours, particularly strawberry, lend this red Icewine to pair well with chocolate or chocolate mousse and red fruit based desserts or simply strawberries and cream! This wine has won awards in the following competitions: Gold - International Wine And Spirits Competition Double Gold - San Francisco International Wine Competition
W&J Graham's Tawny Port 40 year oldGraham's 40 Years Old Tawny is witness to a long-standing tradition. This wine is composed by Graham's Master Blender from wines put aside in the cellar by his great-grandfather, grandfather, father and uncles. The Master Blender also sets aside wines for future generations. Graham's 40 Years Old Tawny Port is for those who appreciate the extraordinary, complex and subtle taste of time. Golden amber, with a pale green tinge at the rim, denoting great age. Very complex with a powerful fragrance that expresses its age. An array of flavors, from delicate fruit and raisins, to toasted toffee and chocolate, with an outstanding aftertaste. Fabulous accompaniment to dark chocolate, but can also be enjoyed on its own: an experience in itself.
Evolúció Late Harvest 2015 375mlThis Tokaji Late Harvest is made from 100% Furmint. Furmint is one of the traditional varietals used to make Tokaj white wines and Aszù when it is blended with Muscat and Hárslevelű. The name Furmint is taken from the French word "froment" for the wheat‐gold color of the wine it produces. Evolúció is made from a selection of vineyards especially identified to create a well balanced and food complementing wine.