Bollinger Brut Special Cuvée
Wine EnthusiastThe classic Bollinger nonvintage is, as always, rich and firmly structured. With the roundness that comes from aging the wines in wood before blending, it has a ripe, smooth edge. Underneath, the texture is solid, with hints of apple and pear and mature acidity.
James SucklingA Champagne in good form, the nose has a playful contradictory nature with complexity that comes from deep within the DNA cast against some very fresh notes - lime citrus, lime leaf, lemon, nectarine, white cherry and deeper more brambly red fruits, plus gentle spices and freshly roasted nuts, all here. The palate has supple, smooth and creamy texture with a flavorsome wrap of fleshy peach and white cherry flavor. Smooth, deep and round, acidity holds fresh right through to the fresh almond finish. Drink now or hold for up to five years.
Wine SpectatorVibrant and well-knit, this layers a refined texture and mouthwatering acidity with a rich profile of dried white cherry, raw almond, mandarin orange peel and smoke-tinged minerality. Finely knit and focused, presenting a creamy, spiced finish. Drink now through 2020. 11,000 cases imported.
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