Complimentary Instore Saturday wine tasting

Exhibits a big, honeyed, apricot and buttery scented nose with rich, deep, fat flavors. Possesses a fine and multidimensional structure. more

The flagship property of Jonathan Maltus (his residence as well), this is the best Teyssier I have ever tasted. A tribute to his efforts, this blend of 85% Merlot and 15% Cabernet Franc over-achieves even ... more

The broad, savory, dark ruby/plum-hued 2009 Gigondas offers plenty of sweet black cherries intermixed with hints of scorched earth, bouquet garni, and forest floor. With excellent texture, impressive depth, purity and length, and silky tannins, ... more

The nose opens with sweet dark tobacco and ripe black cherries. This medium body Cabernet Sauvignon tastes of baked black cherry tart, ripe blackberries and wet stone. A long lingering finish shows well integrated round ... more