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Results 1-10 of 13
Renowned for Rye, America's first whiskey, since our
founding in 1753, we take production of every barrel of
Michter's Rye very seriously. Our US*1 Rye is made from
select American rye grain that is sheared to enable the
saturation of more flavor during fermentation. It is then
aged in a ... more
BN#172703
Our rye is made from whole rye one batch at a time. It is not the blended rye whiskey your parents used to mix with soda. This is honest rye whiskey. It is fruity, floral and smooth, with a recognizable rye edge that leaves no doubt the origin of the ... more
BN#210907
A higher proportion of unmalted rye gives Rendezvous a unique flavor profile with notes of spicy cinnamon, caramel, honey, mint, and vanilla. Rendezvous is not chill filtered, a cosmetic step almost all large companies use to remove the natural oils that cause a haze when whiskey gets cold. This also ... more
BN#241424
Admire the Color:
Deep, rich honey color tinged with gold
Nose the Aroma:
(Straight) - A peppery nose that pleases and surprises; a gentle wake-up call for your senses
(Diluted) - Dried fruit and cinnamon push the pepper to the background; a distinct, exciting preview that suggests a distinct, exciting ... more
BN#247898
The limited release Rocky Mountain Rye 21-Year-Old whiskey is made from a mash containing 53% rye and is highly unusual because it was aged in used oak barrels. Almost all American whiskey is aged in new oak and sold as a "straight" whiskey. Used barrels result in a taste profile ... more
BN#298871
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WhistlePig Straight Rye Whiskey is a 100 proof, 100 percent rye whiskey, aged for a minimum of ten years in oak barrels. The whiskey was discovered by Master Distiller Dave Pickerell, who spent over a year on an exhaustive search of North America for the best rye whiskey, and he ... more
BN#400164
Marriage of two straight rye whiskies that combines the feisty properties of a high rye 2-year-old and the saddle smooth richness of a 16-year-old. The 2-year-old has a 95% rye 5% barley malt mashbill. The older rye has a "barely legal" rye mashbill of 53% rye and 37% corn. The ... more
BN#427248
OMG had a different meaning in the 1800's - Old MononGahela rye. The Monongahela is a river in western Pennsylvania named after a Latinized version of the Native American word Mechmenawungihilla. The word means "falling banks" in reference to the geological instability of the river's banks, which are high, get ... more
BN#445968
The blended rye whisky used in TAP 357 is produced at the oldest distillery in Western Canada, where it is distilled four times then matured in a combination of new, second- and third-use bourbon barrels. Once aged, Master Blender Michel Marcil expertly blends the selected whiskies. Next, Marcil combines the ... more
BN#450549
Features round, rich notes of tobacco, charred oak and butterscotch with a spicy rye kick and peppery heat. Finishes with the smoothness of maple and sweet cherry to provide a weighty and balanced, yet complex flavor profile. 80 proof. more
BN#472144
All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time.
All pricing and availability subject to change.
Vintages and ratings subject to change at any time.
All pricing and availability subject to change.
Toast Wines By Taste - 984B Farmington Ave., West Hartford CT 06107
Phone: 860-236-3515


